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The Committee on Fisheries (COFI) of the Food and Agriculture Organization of the United Nations (FAO) requested an in-depth study of transshipment to develop international guidelines based on best practices. The FAO fisheries operations and technology branch took up the assignment and began its work in 2019. The team conducted a global study to shed light on current regulations, practices, and control of transshipment to assess the status quo. The study was finalized in 2020 and provides the most comprehensive foundation (based on a risk-based approach) for the development of international guidelines on transshipment, highlighting areas of persistent and emerging concern.

Agreed on by leading NGOs engaged in global tuna sustainability, the best practices outlined ensure that at-sea transshipment is well-managed and transparent. The best practices come in three facets: management best practices, data reporting best practices, and monitoring best practices. The policies include 100 percent observer coverage either human or electronic for all at-sea transshipment events, require information on all at-sea transshipment events to be shared with the relevant RFMO, prohibit vessels from acting as both a fishing vessel and carrier vessel on the same trip and a multitude of other policies that fisheries can work towards implementing.

The inadequate regulatory control and monitoring of transshipment, especially at sea, create gaps that enable illicit activity. Recognizing this inadequacy and its consequences, the Pew Charitable Trusts calls for a ban on transshipment until best practices are implemented. They outline multiple best practices across three categories, reporting, monitoring, and data-sharing. By implementing these practices, all parties can be assured that adequate guidelines are in place to make transshipment a more effective and safe practice, not contributing to IUU fishing.